Italian Archives - Page 3 of 4

Crostata “Della Babbaiola“

Crostata is a traditional Italian pie made with sweet a sweet filling and shortcrust pastry. It is prepared with many different fillings: fruity, berry, with nuts, cream, chocolate. The pastry crust provides a contrasting texture, with a tender, crumbly consistency … Read the rest

Chocolate Cookies

Everyone loves chocolate cookies. Eat them while watching movies, take them to school or work, or for those who love a sweet breakfast. Baking cookies can be your family’s Saturday or Sunday tradition. These amazing chocolate cookies are very soft … Read the rest

Pumpkin Risotto

Risotto is an Italian dish, and there are many ways to cook it. There are hundreds of ways to cook risotto. Many things go well with rice, like mushrooms, zucchini, peas and carrots, tomatoes, chicken, meat, seafood, bell pepper, etc. … Read the rest

Pasta with Pumpkin Sauce

Autumn and winter are the perfect time for cooking pumpkins. Pumpkins are incredibly healthy, low in calories, and high in vitamin A. The orange vegetable includes lots of antioxidants, which can lower your risk of developing chronic illnesses, and the presence of … Read the rest

Homemade gnocchi – Sunday Cooking – Italian Recipes

Homemade gnocchi

Taste of simplicity we are so used from the packs in the store. Quick to cook and always delicious. Take your lunches to the whole new level by cooking your own hommede gnocchi.

Course Main Course

Cuisine

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Pasta with Mushrooms

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Yummy Baked Eggplants

Baked Eggplants

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Legendary Italian Tomato Sauce

Here is a 15 minutes recipe that my grandmother made and now I want to share it with you. If you want to cook fast and easy Italian means – this is your secret magic! Legendary tomato sauce!

Ingredients: