Go Back

Ingredients
  

  • 2 spoons of chopped carrots
  • 2 spoons of chopped grean onion
  • 2 spoons of chopped tomatoes
  • 2 spoons of chopped zucchini

Instructions
 

  • 1. Cut the onion into slices.
  • Select the outermost rings.
  • Grate all the vegetables and mix in a bowl.
  • Add eggs, flour and salt and mix.
  • Spray the scallions with oil and put the onion rings.
  • Pour the egg mixture into the rings. Fry on both sides.